Deeply flavourful, with natural sour notes. Perfect with soft cheeses such as Brie. Made only from natural ingredients. With their own sourdough slowly fermented for four days.
Ingredients Information
Spelt Flour, Sourdough, Buttermilk (Milk), Stoneground Wholemeal Flour (Wheat), Spelt Flakes, Extra Virgin Olive Oil, Whole Milk Powder, Sea Salt.
For allergens see ingredients inbold.
Nutritional Information
As a guide we recommend that this product provides