The Fine Cheese Co. Rye Sourdough Crackers

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  • Regular price £3.00
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Deeply flavourful, with natural sour notes. Perfect with blue cheeses such as Colston Bassett Stilton. Made only from natural ingredients. 
With their own sourdough slowly fermented for four days.

Spelt Flour, Dark Rye Flour, Sourdough, Buttermilk (Milk), Malted Rye, Extra Virgin Olive Oil, Whole Milk Powder, Sea Salt, Malted Barley Flour.

For allergens see ingredients in bold

As a guide we recommend that this product provides Per 100g
Energy 1582kJ / 375Kcal

Fat

of which saturates

4.4g

0.9g

Carbohydrates

of which sugars

66g

2.4g

Protein 13g
Salt 1.8g

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