- Description
- Ingredients Information
- Nutritional Information
- Peparation
- Storage
Indulge in the exquisite flavors of smoked Cornish Camembert, a truly luxurious treat for your taste buds. Savor the delicate and creamy texture of the traditional French cheese, enhanced with a subtle smoky aroma that adds a touch of sophistication to every bite. Using only the finest ingredients and a traditional smoking process, each bite of this smoked Cornish Camembert will transport you to a world of refined taste and opulence. Perfect for a lavish dinner party or a decadent snack, let this indulgent cheese be the star of your next culinary experience. Elevate your dining experience with the unmatched luxury of smoked Cornish Camembert.
Cornish Camembert lightly smoked over a blend of Oak & Beech to give a delicious depth.
Minimum Weight 150g
Pasteurised Cows MILK, Salt, Rennet, Starter Culture, Mould Culture, Calcium Chloride
| As a guide we recommend that this product provides | Per 100g |
| Energy | 1208kj/291kcal |
|
Fat of which saturates |
23g 0.0g |
|
Carbohydrates of which sugar |
1.0g 1.0g |
| Protein | 19.0g |
| Salt | 1.6g |
Stun your friends & family with a tatsy fondue: Bake in the oven for around twenty minutes and serve with fresh crusty bread.
Our cheeses should be stored in the fridge, and brought up to room temperature before eating. Once opened, cover the cut surface of the cheese with cling film.
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