Turn up the heat
We use a combination of habañero and scotch bonnet chillies with mustard and onions to create a hot sauce with character.
Slather generously over a steak sandwich or add a real kick to curries.
- Made in small batches
- Tended by hand
- Gluten Free
- Suitable for Vegetarians
Nutrition Typical values Per 100g Energy 178kJ /42kcal Fat 0.9g of which saturates 0.3g Carbohydrates 6.7g of which sugars 2.7g Protein 1.3g Salt 3.5g
INGREDIENTS: Water, Habanero and Scotch bonnet chillies (20%) (contains Salt, Acidity regulator: Acetic acid), MUSTARD, Acidity regulator: Acetic acid, Onion, Sugar, Salt, Stabiliser: Xanthan gum, Preservative: Potassium sorbate, Turmeric.