We use a blend of special spices including fenugreek, cumin and coriander with sweet garlic to create depth of flavour.
Add aromatic flavour to Thai curries or use as a glaze for grilled fish.
- No artificial additives
- Suitable for Vegetarians
INGREDIENTS: Vegetables in variable proportions (50%) (Cauliflower, Onions, Carrots, Green beans, Red peppers), Distilled malt vinegar (from BARLEY), Sugar, Water, Dijon mustard (MUSTARD seed, Spirit vinegar, Water, Sea salt), Cornflour, Salt, Dried onion flakes, Spices, MUSTARD flour.
Nutrition Typical values Per 100g Energy 1111kJ /262kcal Fat 3.3g of which saturates 0.3g Carbohydrates 56.2g of which sugars 46.5g Protein 2.0g Salt 2.4g