• Smoked Salmon Terrine

Smoked Salmon Terrine

  • Product Code: Smoked Salmon Terrine
  • Availability: In Stock
  • £3.29


From our new range of ready to eat pates and terrines this Smoked Salmon Terrine is made from our Superior Scottish Salmon dry cured in Cheshire rock salt and smoked traditionally over oak. It is flavoured with lemon and horseradish and is fabulous with melba toast or crackers or simply dressed salad leaves. Perfectly portioned at 56g for a starter and is suitable for home freezing. Best served at room temperature

 

Buy individually for £3.29 or try the whole range of 4 for just £10. Please see special offer section of website for this deal.

Farmed Scottish Salmon (Salmo Salar), butter, salt. oil, parsley, dill, cayenne, lemon juice, paprika, capers, natural oak wood smoke

 

Allergens in bold

May contain bones.

Store between 1-5°c  in the fridge. 

 

Suitable to freeze for upto 12 months.

Ready to Eat- Simply remove from fridge 30 minutes before serving (better at room temperature).

 

As a guide we recommend that this product provides:

 

Per 100g

Energy KJ

1472

Energy Kcal

415

Protein/g

11.15

Fat/g

 

Of which saturates

42.1

 

27.6

Carbohydrate /g

 

Of which Sugars

0.1

 

0

 

Salt/ g

0.55

 

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Tags: salmon, smoked, terrine