Chillilli is packed full of deliciously crunchy vegetables, enrobed in a Dijon mustard and chilli sauce.

Traditionally made in open pans, the carefully selected vegetables are picked when they are at their best and include cauliflower, onions, green beans and red peppers.

It's a fresh twist on a classic pickle, perfect with cold meats, pork pies and cheeses.

Why not try Chillililli with a Ploughman’s lunch, or serve with a juicy gammon steak or a simple grilled cheese sandwich

Availability: In Stock
Weight: 280 g
Price: £3.30
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