Tuscany Style Smoked Pancetta is tradionally dry cured using ancient methods. It is cured with blended herbs from our herb garden, infusing the flavours of rosemary, bay leaves, smoked garlic, cracked black pepper and sugar, to give the true taste of Tuscany.
Guild Of Fine Food 2 star Great Taste Award Winner 2013.
This block of pancetta is ideal for chopping and cooking in soups and pasta to add a hidden depth to any meal. Try cubing the block of pancetta and crisping up in a frying pan. Sprinkle the crispy pancetta over a Smoked Chicken Caesar Salad.
Minimum 300g weight
Pork, Salt, Preservatices, Antioxidant, Rosemary, Bay, Smoked Garlic, Black Pepper, Nutmeg & Natural Oak Wood Smoke.
Our Smoked Pancetta Blocks will be delivered to you fresh & Vacuum sealed- Keep Refrigerated.
Suitable For Home Freezing.